Cocktail: Elisir d’amore Opera White Amaretto
Shake well with ice. Filter with the strainer and serve in a cocktail coupe. Before pouring, decorate the bottom of the coupe with a drop of peach syrup.
INGREDIENTS
1/2 Opera White Amaretto
1/2 Rum Paquito Blanco Beltion
1 drop of Beltion Peach Syrup
